"We eat animals because they taste good"
. . . and other arguments in a spirited debate over the ethics of killing animals for food, fur, and/or leather.
![](http://graphics8.nytimes.com/images/2011/09/23/opinion/23rfd-image/23rfd-image-custom1.jpg)
Environmental law * natural resources law * agricultural law * food and drug law * biotechnology * law and neuroscience * behavioral psychology and evolutionary biology * health law * bioethics
A member of the Jurisdynamics Network
1 Comments:
I think this is a really good post! Currently animal rights activists are pursuing russian coats producers on this topic. Whilst studying my Law CPD courses I found that people are actually breeding rare animals for this sole purpose.
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