"We eat animals because they taste good"
. . . and other arguments in a spirited debate over the ethics of killing animals for food, fur, and/or leather.
Monday, September 26, 2011
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- Margaret Gilhooley
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1 Comments:
I think this is a really good post! Currently animal rights activists are pursuing russian coats producers on this topic. Whilst studying my Law CPD courses I found that people are actually breeding rare animals for this sole purpose.
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